Friday, July 30, 2010

P.F. Changs Frozen Entrees


Eating out all the time can get rather expensive as you well know, so I thought I would share with you a meal we had here at the house recently. My wife brought home some of the frozen entrees made by P.F. Changs. In the past these ready made meals have not been a big part of our purchases and diet, but that may change.

My wife bought the General Tso's Chicken, which is the one thing I usually get when we go to P.F. Changs. All of the contents are in the bag, which you just place into a pan and heat within about 15 minutes. We made some rice and spooned the chicken and vegetables to make an entire meal. These meals are incredibly similar to what you are used to being served in the actual restaurant. The General Tso's Chicken was quite spicy with some excellent kick to it. The vegetables had a nice snap to them and the sauce was very flavorful. I was more than a little bit surprised and pleased with how quickly and easily you can put a great meal on the table just by opening a bag.

If you are a fan of Chinese food and P.F. Changs for that matter, take a look in your grocer's freezer to see if they carry these entrees. My guess is you will be very pleased with these meals once you try them.

For my experience with P.F. Changs frozen entrees, I have to give them four Stiffy's.

Eat, drink and be merry!

Harry

Tuesday, July 27, 2010

The $69 Hot Dog


I don't know if you saw this over the weekend or not, but an ice cream shop in New York City has created a $69 hot dog. The shop in question is named Serendipity III and is located midtown east in the city. It should be noted they also created a $25,000 sundae at one time. You may have heard of this place before.

Here's what I have to say about a $69 hot dog. ARE YOU CRAZY?!?!?!?!? For me, this speaks directly to the law of diminishing returns. I understand that the hot dog is made with truffle oil, duck foie gras and black truffles, but at the end of the day it is still just a hot dog. Don't get me wrong, gourmet food is an extravagance that should be enjoyed by everyone from time-to-time, but to do this to the most basic of American foods is pure blasphemy.

The beauty of the hot dog is its simplicity. When done right it starts with high quality beef, gets perfectly grilled and is served on a warm toasted, grilled or steamed bun. Adding just mustard at this point takes it to another level, which is still quite enjoyable. Most people like to take it to higher levels by adding onions, sauerkraut, chili and cheese, relish, bacon and even cole slaw. But again, all of these additions are simplistic in their nature, but add a wonderful flair of sophistication to the simple hot dog. The $69 Hot Dog makes it something it isn't even supposed to be and I would venture to guess the pretzel roll is far to dense and chewy to provide the typical hot dog eater with a dining experience they will enjoy.

If anybody that reads this finds themselves in New York City and is so inclined to try this hot dog, I would love to hear your thoughts on it. In the meantime, I'll continue to try some of the best hot dogs I can find in the $3.00-$5.00 range. You don't have to spend $69 to find the "best hot dog you ever ate."

Remember, you can dress a pig in a pretty pink dress, but its still a pig.

Eat, drink and be merry!

Harry